Learn about Gluten

Say hello to Wild n Free, gluten-free goodness in a range of par-baked breads that are soft and tasty the way bread's meant to be.

Place in a pre-warmed oven at 200C for 5 to 10 minutes - until the desired crust colour and texture is achieved.

This mini Vienna is for when you don’t need a whole slice or you want a smaller serving. Still tasty, still soft and still delicious with your favourite spreads and fillings.

This is a pack of two unsliced white vienna loaves each weighing 280g; they are par-baked and intended to be baked in the oven for 5 to 10 minutes.

Especially suitable for coeliacs and those on a gluten-free diet.