Wild n Free Gluten Free Crusty White Cob Loaf


Wild n Free Gluten Free Crusty White Cob Loaf

Wild n Free Crusty White Mini Cob Loaf x2
Price: $7.50 

Quantity:  
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Wheat Free Gluten Free

Learn about Gluten

Say hello to Wild n Free, gluten-free goodness in a range of par-baked breads that are soft and tasty the way bread's meant to be.

Place in a pre-warmed oven at 200C for 5 to 10 minutes - until the desired crust colour and texture is achieved.

Our Crusty White Mini Cob is delightfully soft. Perfect to slice up and share, or hollow out and fill with soup or dips for the centre of the dinner table.

This is a pack of two unsliced white mini cob loaves each weighing 280g; they are par-baked and intended to be baked in the oven for 5 to 10 minutes.

Especially suitable for coeliacs and those on a gluten-free diet.

All ingredients are sourced from local suppliers where possible.

Water, Modified Tapioca Starch (1442) Corn Starch, Organic Rice Flour, Pea Protein, Canola Oil, Cultured Rice Flour, Sugar, Iodised Salt, Potato Fibre, Pysllium Husk Flour, Yeast, Vegetable Gum (Guar), Modified Cellulose Contains: Dairy, Sulphites

Servings per package: 8
Average Serving Size: 70g
Nutritional Information
 Per Serving (70g)Per 100g
Energy (kJ)7051008
Protein (g)1.52.2
Fat - Total (g)2.63.7
- Saturated (g)less than 1gless than 1g
Carbohydrate - Total (g)33.647.9
- Sugars (g)1.11.6
Dietary Fibre (g)2.33.3
Sodium (mg)299427






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