Kamut is an ancient relative of modern durum wheat, dating back thousands of years to the Old World. Kamut has a rich, buttery taste, contains 20-40% more protein, amino acids, vitaminsand minerals, and is more digestable than common wheat.
(Available in Tinned Loaf)
| Ingredients - All ingredients are sourced from local suppliers where possible. |
|
Filtered H2O, Org Kamut Flour, Filtered H2O, Sesame, Sea Salt.
|
| Nutritional Information |
| |
per Serving (60g) |
Per 100 g |
% Daily Value* |
| Calories |
125 |
208 |
- |
| Calories Fat |
8 |
13 |
- |
| Energy (kJ) |
542 |
903 |
- |
| Protein |
4.75 |
7.92 |
- |
| Carbohydrate - Total |
24.43 |
40.72 |
8 % |
| - Sugars |
0.14 |
0.23 |
- |
| Fat - Total |
0.91 |
1.52 |
1 % |
| - Saturated |
0.15 |
0.25 |
1 % |
| - Trans Fatty Acid |
- |
- |
- |
| Sodium (mg) |
6.98 |
11.63 |
- |
| Dietary Fibre (gm) |
1.07 |
1.78 |
4 % |
| Calcium (mg) |
13.86 |
23.10 |
1% |
| *Percentage Daily Values are based on 2000 calorie diet. Your values may be higher or lower depending on your calorie needs. |
