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Spelt Fruit Tinned (ECOM)
Spelt Fruit

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Vegan Reduced Fat High Fibre

Sol Breads is inspired by and dedicated to the timeless methods of sourdough bread making, using the finest quality organic ingredients. Free from commercial yeast, this loaf is hand crafted and risen using only natural fermentation techniques.

(Available in Tinned Loaf)

Ingredients - All ingredients are sourced from local suppliers where possible.

Filtered H2O, Org Spelt Wholemeal Flour, Org Kamut Flour, Org Sultanas, Dates, Sunflower Kernals, Currants, Sunflower Oil, Honey, Sea Salt, Poppy Seed, Cinnamon.

Nutritional Information
  per Serving (60g) Per 100 g % Daily Value*
Calories 164 273 -
Calories Fat 28 47 -
Energy (kJ) 666 1110 -
Protein 5.27 8.78 -
Carbohydrate - Total 28.61 47.68 10 %
- Sugars 7.77 12.95 -
Fat - Total 3.15 5.25 5%
- Saturated 0.38 0.63 2%
- Trans Fatty Acid - - -
Sodium (mg) 7.06 11.77 -
Dietary Fibre (gm) 1.64 2.73 7%
Calcium (mg) 14.50 24.17 1%
*Percentage Daily Values are based on 2000 calorie diet. Your values may be higher or lower depending on your calorie needs.



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