SOL Breads Organic Sourdough EasyGest Gluten Digested Wholemeal Loaf
SOL EasyGest Wholemeal Sourdough Loaf (Sliced)
Price: $6.00 

Quantity:  
 Previous  Up  Next" 

Vegan Gluten Sensitive High Fibre Reduced Fat

Learn about EasyGest Biohawk Gluten-Digested

In SOL Breads EasyGest Sourdough we combine our unique leavening process with a technology developed by Biohawk which digests the gluten proteins at every stage of the bread making. These products are not “gluten-free” as they are based on wheat, but people sensitive to gluten enjoy eating them without detectable symptoms.

This is a sliced tinned loaf weighing 500g.

Ingredients - All ingredients are sourced from local suppliers where possible.

Organic Wholemeal Flour, Filtered Water, Organic Wheat Flour, Sunflower Oil, Sea Salt, Ginger Extract, Raw Sugar.

Nutritional Information
  per Serving (48g) Per 100 g % Daily Value*
Calories 99 206 5%
Calories Fat 15 31
Energy (kJ) 431 899
Protein 4.55 9.48
Carbohydrate - Total 16.54 34.46 6%
- Sugars 0.20 0.42
Fat - Total 1.64 3.42 3%
- Saturated 0.17 0.35 1%
- Trans Fatty Acid
Sodium (mg) 224 466 9%
Dietary Fibre (g) 2.92 6.09 12%
Calcium (mg) 0.68 1.42
*Percentage Daily Values are based on 2000 calorie diet. Your values may be higher or lower depending on your calorie needs.




SOL Breads EasyGest Gluten Digested Organic Sourdough High Top Loaf
SOL EasyGest Sourdough High Top Loaf (Sliced)		 SOL Breads Organic Sourdough EasyGest Gluten Digested Megagrain Loaf
SOL EasyGest Megagrain Sourdough Loaf (Sliced)		 SOL Breads Organic Gluten Free Megagrain Loaf
SOL Gluten Free Megagrain Loaf (Sliced)